Good food makes any party a celebration and choosing an experienced caterer is essential. You are hiring a service, not just a chef, and you should interview prospective candidates in advance. Your caterer may also be a great help in planning decorations and bar service.

Can I taste a sampling?

When is the deposit due? How much?

When is the balance due?

Do you have a menu guide and price list?

What is you cancellation or postponement policy?

What equipment do you provide?

What services incur an additional charge?

Is the buffet self-served or will you serve it?

What size portions do you serve?

Do you supply plates and forks?

When is the deadline for selecting the menu?

Are waiters/waitresses provided to serve and collect dishes after guests have eaten?

Is setup and cleanup extra?

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